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Table of Contents:

Chapter 1: Why Do It?

Chapter 2: Where to Work?
      Diners
      Tourist Traps
      Corporate American
      Fine Dining
      Neighborhood Pubs
      Catering

Chapter 3: Welcome to the Family
      The Hostess Station
      The Bussers
      The Servers
      Kitchen Staff
      Dishwashers
      Managers
      Bartenders
      The Guests

Chapter 4: What is Expected of You
      The Uniform
      Securing Your Dinner
      Killing Time
      Sex in the Walk-In
      One for the Road?
      What Do You Really Do?

Chapter 5: A Little Love For the Customers
      Idle Hands
      Tipping
      The Bite
      A Hearty Pat on the Back

Chapter 6: The Dungeon
      The Loch Ness Monster, Big Foot, TV Reality Shows,
      and Other Myths
      Climbing the Corporate Ladder
      Mr. Tea
      Is This Thing On?
      Careful! It's Contagious
      Stress Management
      The Recurring Dream
      The Conversation
      The Best One Liners



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